Vegetarian recipes with crushed tomatoes

Turn a can of tomatoes into a great treat with this list of 40 scrumptious (vegan) plant-based canned tomato recipes. You’ll discover all the dishes right here, from soups and stews to pastas and casseroles. It’s easy to seize just one can of tomato merchandise, the equivalent of canned tomatoes, pasta sauce and salsa, and create a scrumptious, nutritious meal in minutes. So go ahead, paint your plate pink with tomatoes! Read: Vegetarian recipes with mashed tomatoes

Top 40 Plant-Based Canned Tomato Recipes

Contents

Chili, Soup and Stew

Chickpea, Chard and Potato Stew, Elaine Lander, Seasoned Vegetable (proved above) Chickpea Tomato Stew, Louise-Claire Cayzer, The Vegan Larder Chunky Vegan Tomato Bisque with Hidden Veggies, Sophia DeSantis, Veggies Don’t ChunkCreamy Tomato Soup & Red Pepper with Basil Chickpeas, Caitlin Shoemaker, From My Bowl (proved above) Creamy Tomato Soup, Katie Morford, RDN, Mom’s Kitchen HandbookFrench Wild Rice Vegetable Soup, Sharon Palmer, RDN, Plant Support Nutritionist (proven above) Hearty Vegetable Soup, Diane Fahrenkrug, Instant Mom Comfort Meal Pot Caballero Bean and Soy Curl Chili, Kathy Hester, Plant-based Lemon Italian Instant Rosemary Barley Soup, Linda Meyer, VeganosityOne Pot Vegan Minestrone Soup, Jess Hoffman, Chia Choice (proven above) Sweet Potatoes and Kale Chili, Aimee Ryan, Wallflower Kitchen (proved above) Vegetable Rice Tomato Soup, Brandi Doming, The Vegan 8 Vegan Lasagna Soup, Dianne Wenz, Dianne’s Vegan KitchenRead more: Vegetarian Fast Keto Recipes One Pot 3 Bean, Kale & Mushroom Stew, Tamsin Musgrave, Cupful of Kale (proven above)Vegan Pumpkin Chili, Amy Katz, Veggies Save the Day (proved above) Vegan Spanish Chickpea Stew, Rhian Williams, Rhian’s Recipes Vegan Tortilla Soup with Jackfruit, Sarah McMinn, My Darling Vegan (proved above) Very Vegetarian Chili Chili, Chelsey Amer, RDN, C It Nutritionally

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Pasta plate

Grilled Pumpkin Noodles, Amy Reese, Bear Plate (proved above) Traditional Vegan Grilled Ziti, Sam Turnbull, It’s Not Like HenGrilled Tomato Pasta with Garlicky Crumb Topping, Melanie McDonald, A Digital Vegan (proven above) Vegan Chickpea Noodles with Tomato Garlic Sauce, Richa Hingle, Vegan Richa Vegan Stuffed Shells, Kerrie Dare, Plant and Vine (proven above) Vegan Sweets Potato Lasagna, Amy Lyons, Aromatic VanillaWalnut Tomato Sauce with Zucchini Lasagna Noodles, Sharon Palmer, RDN, Phytonutrients (proven above)

Curry

Read more: Low carb vegetarian recipes in IndiaCauliflower, Sweet Potato, Chickpea Curry, Alexandrea Daum, Regular Eggs (proved above) BEST Chana Masala with Brown Rice, Sharon Palmer, RDN, Phytonutrients Chana Masala with Chickpeas & Yams, Diane Smith, Plant-Based CookingCrimson Lentil Dahl, Katherine Hackworthy, Veggie Desserts (proved above) Easy Chickpea Curry, Alexandra Tugada, Dwelling Baked Vegan Tempeh Tikki Masala, Rebeca Fallihee, Eggplant and Olive Tomato Sev Curry, Anjali Lalani, Vegetarian Specialties

Tacos and Sandwiches

Sloppy Mexican Joe Tacos, Ginny McMeans, Freezer Vegan (proved above) Paprika Baked Bean Tacos, Amy Lanza, Nurturing Amy Smoky Lentils Sloppy Joes, Gwen Leron, Fun Adventures

Stewed meat and dishes

Colcannon-Topped Vegan Shepherds’ Pie, Kate Ford, The Veg House (proved above) Creamy Vegan Barley Risotto Stuffed Zucchini, Eva Agha, The Curious Chickpea (proved above) Moroccan Chickpea Lentils Potatoes casserole, Florian Nouh, Contendness Cooking Roast Vegetable, Veggie Sausage and Chickpea Bake, Jacqueline Meldrum, Tinned Tomatoes, Judy Barbes For some of my favorite plant-based recipes that include tomatoes, check out these: Tomato Pesto Hummus Lentils Walnut Bolognese with Spaghetti Zesty Tomato Smoothie Indian Quick Recipe Vegetarian degree

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