Best nyc restaurant week 2017
UPDATED-NYC Restaurant Week is in the middle of what should be called Restaurant Month, because it runs from July 24 to August 18. In fact, 400 places to eat across New City York is offering discounts and special offers this summer. In case you have to make the most of Restaurant Week, or if you’re simply overwhelmed by a variety of decisions, listed below are 20 places to eat that offer discounted meals and treats. eat specifically until mid-August. week 2017Kitchen ABCRun by world-renowned chef Jean-Georges Vongerichten, this fashion establishment is located inside the ABC Carpet & House retail outlet on Broadway. For Restaurant Week, ABC will be offering discounted lunch Monday through Friday.Magnificent & EssexThis lavish two-story restaurant and cocktail lounge is adorned with chandeliers and peacocks, but it certainly has great meals, too. The restaurant’s Restaurant Week dinner menu includes tuna wonton buns, honey-peppered baby short ribs and Guinness-record cupcakes. You can thank chef Chris Santos, who you can recognize as a pick on Chopped.BeccoIf you’re looking for comforting plates of pasta and well-stocked glasses of Italian wine, look no further than chef Lidia Bastianich’s downtown dining room, filled with vintage pots and pans hanging from the partitions. It is offering a specific three-course lunch menu that comes with a wine buffet.Blue Water GrillHoused in a former financial institution, this cave restaurant is without a doubt one of the best places in New York to buy recent seafood, no frills; Special oysters have won countless prizes and rewards. The three-course lunch and dinner menu includes smoked salmon, salmon rolls and s’mores chocolate chip cookies.Buttermilk ChannelOne of Brooklyn’s many popular brunch spots, Buttermilk Channel serves chef Ryan Angulo’s buttermilk rooster and duck buns in a comfortable dining room. Restaurant Week’s $42 dinner menu also includes a rooster liver mousse and a pecan pie.Calle OchoThe Latin restaurant, located in the Excelsior Resort, serves upscale variations of Spanish and Brazilian dishes. Come for the prix fixe menu that includes grilled guava rooster and watermelon glazed pork loin. Read more: The best non-slip shoes for restaurantsChurrascaria PlataformaAll-you-can-eat Brazilian steakhouses are nothing new, but Churrascaria Plataforma is possibly the highest quality meal you’ll get at such establishments in New York. Its lunches include an all-you-can-eat party buffet and countless parades of servers that can whip up all kinds of steaks, roosters, and pork chops at your desk.Del Frisco .’s Double Eagle SteakhouseThis is a basic New York steakhouse, decorated with mahogany and white tablecloths. If you don’t like filet mignon or French wagyu beef, the lunch special includes an extra wrap of buttered rooster and North Atlantic salmon.Gotham Bar and GrillOpened in 1984 by Alfred Portale, who is widely regarded as one of the many pioneers of new American delicacies, Gotham Bar and Grill has earned a Michelin star and continues to serve up gourmet, gourmet food. Classic American style. You can opt for quinoa or pan-seared duck breast in bright red for the lunch special, and the famous Gotham Chocolate Cake is in fact an endeavor for the price.By the fireplaceAn American-Italian reinvention is served right here by chef Marco Canora, who is best recognized for creating hearty plates of gnocchi. Along with a discounted dinner menu, Fireside is offering an all-night happy hour at the simple Zadie’s Oyster Room right down the street.IliliIf you’re looking for Lebanese meals that are more than a plate of falafel and some pita, look no further than Ilili, which serves up familiar Lebanese flavors in exotic dishes. Highlights from its Restaurant Week are offering lamb and beef meatballs and “candy bars” made with chocolate ganache, caramel fig, and pistachios.LupaUndoubtedly one of many entries in Mario Batali’s restaurant empire, this East Village dining room serves up considerably more casual fare than Babbo, its pricier New York counterpart. Delighted with many, many pasta decisions, along with a great wine record.Lure FishbarThis trendy SoHo venue may seem like the inside of a giant yacht, however don’t let that idiot consider the meals as gimmicky. Offering lunch during Restaurant Week Monday through Friday and dinner Monday through Friday and Sunday, Lure serves trendy dishes like clam chowder, lobster rolls and seafood curries. And sure enough, there are plenty of oysters. Read more: Best Italian food in laMorimotoExpanding on Morimoto’s flagship restaurant in Philadelphia, this underground trend designer sometimes offers a $135 fixed menu, but is now serving a delicious seafood lunch special from the Iron Chef.MP Taverna AstoriaChef Michael Psilakis offers a contemporary model of Greek delights at this pub in Queens. There is a large selection of sausages, small plates and kebabs for lunch and dinner.OBAOUpdated Thai and Vietnamese dishes are served here, although you’ll be able to enjoy the usual lemongrass soba noodles quite well. Dine among Buddha statues and hang lanterns Monday through Friday for a lunch/dinner special.Pig and longingChef Leah Cohen, a former High Chef contestant, made headlines when he opened this trendy restaurant in 2012 with Asian pork dishes. It may be called “Asian hipster”, yet the meals stick to its roots and are stuffed full of flavor. Along with the standard Restaurant Week lunch/dinner menu, there is also the Sunday brunch special, “Sizzling Sisig” (a Filipino dish made with pork head and liver). or longonissa sausage.ScarpettaScarpetta’s model of Amalfi Coast cooking combines traditional Italian strategies with New York farm-to-table ethos. The three-course dinner menu includes uncooked red snapper, grilled rooster with farmers market greens, and coconut panna cotta with caramelized pineapple and guava “soup.”ToloacheThis high-ceilinged bistro offers recent Mexican meals without sacrificing more unique ingredients — let’s take the locust tacos for illustration. Try the watermelon or Baja sea bass salad for lunch or dinner.Victor’s CafeA tropical Cuban dining room connected to a dimly lit dinner hall, Victor’s Cafe explores various Cuban flavors on its lunchtime lunch menu. Strive for the “Salmon Festival,” cold-meat sandwiches, toast filled with pork and goat cheese, or the usual Cuban flan. .Read more: The best Thai food jersey city
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