How to serve cranberry sauce

Canned cranberry sauce might surprise you with how to serve it. Luckily, you may only have a few serving options that are completely different and all quick and simple to make, so you can get the most out of your Thanksgiving, Christmas, or dinner. eat his other.Thanksgiving is fast approaching, and Thanksgiving dinner wouldn’t be complete without mashed potatoes, turkey, and a plate of cranberry sauce on the desk. Cranberry sauce is a scrumptious treat on turkey, delicious in turkey bread and leftover cranberry sauce, and even in fondant baked potatoes. sauces, listed below are 3 methods, plus what you can do with leftovers. You’ll find it a bit weirder to serve it or keep the presentation quick and simple. Return:

  • Straight out of the can
  • Sliced ​​cranberry sauce
  • Lower into shape
  • Leftovers

Straight out of the can

Contents

Canned cranberry sauce on itEmerging, canned cranberry sauce is the standard cranberry sauce to grace our Thanksgiving table. That’s not a good thing except that it has circles. Add a butter knife to the plate and you’re good to go, you’ll be able to garnish the cranberry sauce if you’d like with a wreath of rosemary leaves, or contemporary slices or cranberries for an extra boost. festival style. I can’t afford to do that, however Mom poked holes in the inside of the back of the cranberry jelly with jelly to make it easier to pour. I found out the can was really thick and all I did was squeeze the can, rotate and squeeze until the sauce came out.

Sliced ​​cranberry sauce

The cranberry jelly sauce is cut into balls and served on a plate.Sliced ​​cranberry sauce on a serving plate is another way to serve canned cranberries. You will do the same as above, but you will take an extra step and slice the cranberry sauce. However, all is still intact from the can to the reducer board. Slice the cranberry sauce around the ring mark or to the side a few ¼”-½ ″.Canned cranberry sauce being chopped.Arrange the cranberry sauce rings on a plate or platter.

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Lower into shape

A plate with cranberry sauce reduced into shape.Read more: How to Cook Braciole Without Sauce Another way to serve cranberry sauce that’s a bit more fun is to use a cookie cutter and cut the chopped canned cranberry sauce into fun shapes. with fall or Thanksgiving themes or generic shapes like stars or hearts. The jelly cranberry sauce is very easy to cut. You have to be careful that it doesn’t fall apart when you transfer it to the serving plate, but it’s not hard to do at all. but I recommend adult supervision, just to make sure the jelly sauce doesn’t break completely when cut into shapes.

Leftovers

Confused about freezing leftover cranberry sauce? If you think you’ll use it up within the next few days, you can cover it or store it in an airtight container and refrigerate for about 7 days. sauces you don’t think you’ll use up within a week. It can be frozen in the freezer for up to several months. However, it will be a bit watery. Read more: How to make a tastier alfredo sauceelement says "How to serve canned cranberry sauce" and the back has a pic of cranberry sauce.

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