How to ship cake pops
Video Tutorials on How to Deliver Cakes Cake delivery can take your baking business from a neighborhood service to a nationwide model. However, cake pops are small fragile items and must be handled with extra care so that they do not get crushed, crushed or dumped in the trash. dual field. Every technique has pros and cons – explore every complete technique and see which works best for you.Single field methodThe extremely talented Cake Pop Princess has a great tutorial for one-field technique. I don’t want to reinvent the wheel on this… go see her for extra lessons. I really enjoyed her strategies for individually wrapping sculpted pops and made sure to learn her essential suggestions in the back of the book.Dual field methodWhen I submit my pops, I choose this dual field technique for 2 basic reasons: it provides more security in your cake pops and it allows extra flexibility to be more artistic when presenting display. I receive my outer shipping containers from The Container Retailer. Corrugated board provides a strong, protective layer of armor in your gear and its light weight helps reduce postage. I don’t ship too often, so at $1.19/ea, that’s a great deal for me. If you happen to be planning on shipping more often, it’s cheaper to buy bulk containers online (Uline presents a significant number of containers).Inside Field. Also, I get my inner containers from The Container Retailer ($1.49/ea), mainly because I’ve been there to buy outside – I’m a huge fan of 1 stop shopping. However, cake tins (aka cake containers) can be found at most craft stores in the cake section. They are a thin, but sturdy piece of cardboard, with a shiny, pleasing white finish. Let the perimeters stay on the sting – these will come into play later. This stage is an exciting place to be art as the outer layer of tissue paper is the first thing shoppers will see when you open the field.I like to theme this tissue layer to match the cake I’m delivering. Such private touches will introduce shoppers to what you’re actually considering. I noticed this really special tissue while I was picking out the container last week – it looks like vintage catalog paper, great! As I sorted this out, I can’t remember why I didn’t buy it; Usually I’m not the kind of person who can stand an impulse buy. Chances are it was the time I went to a retail store and only bought what I went to… that could NEVER happen at Goal, lol. Take two sheets of plain tissue paper, roll them up one at a time and calmly pack them into the underside of the field. It will provide some additional cushioning for the pop-up cake. Read more: How to decorate bare cakes
Arrange your cake in a single layer. If the pop-ups are stacked they will rub themselves together – for regular pop-ups this won’t be a problem, but when the pop-ups have decorations on them , it will trigger falling cracks or other complex components to interrupt.
If you’re delivering leftovers that you can prepare in a single layer, add another layer of crumpled paper towels in between the cream puffs and repeat this method. In cases like this, I prefer to transport the two inner containers inside a larger outer field, rather than piling too many squares into one inner cell and threatening them to be crushed. paper on prime numbers. I discovered that the crease not only provides cushioning for the cakes to rise, but it also helps keep them in place. I apologize for not using completely different colored paper for the functions. The hindsight is 20/20.
Fold around the circumference of the outer layer of tissue paper, stuff it all in, good and neat. Then close the lid and seal with the logo sticker or clear tape. If you happen to not have an emblem sticker, outfit the field with some reasonably decorative ribbons or stickers. See what I mean by presentation?
Since you may have an outer area guarding this area, don’t go too fast on all the edges of the inner area… my dad is legendary for documenting all the perimeters of those items. our Christmas presents and watched us fight to find a loophole to tear open the paper, lol. It’s worth noting, however, that the longer a shopper has to work to get into the fields, the higher the risk that they’ll accidentally spoil the cake. See the empty perimeter? That’s where the added safety comes into play.
There are several supplies you need to use to provide some extra cushioning. Shredded paper is an affordable option, but at $3 per bag, it’s not fundamentally the most cost-effective solution due to the bulk of purchases to be able to pack it tightly. . If you happen to be like me, you probably have a variety of rolls with only a small amount of paper left – that’s the proper resolution. Adhere to key patterns and colors, especially if shipping is to the buyer to pay; I wouldn’t recommend using paper with writing or specific holidays on it. Read more: How to make a ube Since its material is only slightly thicker, you only want a few crumpled items to provide good shock absorption… this way, even if you contract the package will rolled out in part by the mail service, the inner field is held on-site, and any slams received won’t make an immediate impression.
If you happen to be delivering to household or friends, there are several free options you need to use to fill in the blanks inside – newspapers, magazine pages or annoying circulars that clog up your mailboxes are all in good working order…simply crumple them up and stack the house between the inner and outer containers – making sure the inside area stays cozy in place. For business deliveries, I recommend white wrapping or kraft paper – something carefree, sturdy, and most importantly, highly skilled. Muffins are usually lighter – and a beautifully packaged sponge cake won’t creak when shaken. However, a postal service does not know what is inside an unmarked field, or should handle it with extra care. I print my own “no stack” label to let the postal service know so that the top box is not heavy on my package contract – reducing the risk of the cake breaking.
Free printable sheets of those labels: (PNG file; decide higher) or (PDF file) – each label is sized to print on 8.5-inch x 11-inch paper. put one label at the top and one on the side, simply for protection. You can Google “don’t stack labels” and choose your own. If you want sticky labels, Uline has some important shipping warning labels.Transport in thermal climates?Warmth and humidity can be current problems when the delivery cake pops open. Our good friend Anne from Raleigh Cake Pops has this recommendation: “We deliver every day of the year! Looking for the least expensive? Try Express Mail through USPS (overnight service for around $25). Use a heat/cooler bag (try Uline) with 2 or 3 ice/brick bags. Add an ice pack to the bottom of the bag and cover with good or (non-environmentally) styro peanuts. Place your box in the cooler…close the bag THEN then close the bag. Good luck!”Tracking becomes excellentIf you happen to be considering offering ice cream shipped as part of your small business, follow your delivery strategy across a few friends in multiple parts of the country. Experiment with a variety of distances and local weather locations, aside from some sort of pop-up (the sculpt is flimsy compared to the common one), discover what works and what doesn’t sooner than sending pop-ups for paying buyers. — Do you deliver cakes? You may have some additional suggestions, feel free to share them in the feedback section. Easy delivery, everyone! Read more: How to send cake
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