How To Reheat A Big Mac
Did you order too much McDonald’s and refuse to let it go to waste? What about that lonely Big Mac sitting alone in its cardboard box – surely you can save it and reheat it later? Experimented with a number of different Big Mac reheating techniques to find what yielded the freshest burgers while keeping the buns tender and edible. (Sorry lettuce, you can’t save).
- Heat up a large Mac in a pan
- Heat up a large Mac in the oven
- Heat the Big Mac in an air fryer
- Warm up the Big Mac in the microwave
I also offer some tips on storing and freezing your precious Big Mac, should you head in that direction (I had fun freezing Big Macs for this article!). Are you ready? Get your hands on it now.
The best way to heat up a Big Mac
Contents
The best way to heat up a Big Mac is in a frying pan. Separate the lettuce and pancakes, and place both patties in a frying pan over medium heat. Add 2 tablespoons of water to the pan and cover. Fry for 1-2 minutes, then bake separately. Assemble and serve immediately after reheating.
A note on my testing
I bought 4 Big Macs from my local McDonald’s and kept them in the fridge for a few hours before testing. I reheated each Big Mac separately in the pan, oven, microwave, and air fryer. I have made my judgments based on the following:
- How refreshing the Big Mac tastes and feels (think of the texture of the vermicelli, how it’s seasoned, and if the meat isn’t too dry)
- How easy it is to reheat a Big Mac (let’s face it, we don’t want a recipe for reheating a bit of leftover McDonalds…)
Heat Big Mac in a frying pan
To reheat the Big Mac in a frying pan, first separate the texture of the burger. Remove laksa leaves, place both rolls in a medium hot frying pan (with vermicelli below). Add 2 tablespoons of water to the pan and cover. Fry for 1-2 minutes, then bake each outer part separately.
To reheat the Big Mac in a frying pan:
OH! That’s a long list for such a simple task, hey? A few points to note. This is the method I’ve found to be the best at rehydrating burgers and sandwiches and giving them a freshly cooked feel. But very delicious. Read more: Iles Formula Hair Ideas: A Guide to Modern French Curls for New Year’s Eve It also quickly melts the cheese and puts flavor back into the burger that other methods don’t Okay.
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This is the best way to revive your old leftover Big Mac. The burger was juicy, the cheese melted, and best of all, the bun was moist and spongy! The extra moisture works wonders.
Heat up a large Mac in the oven
To reheat the Big Mac in the oven, preheat it to 350°F (180°C). Remove lettuce and outside cake. Drizzle 1 tablespoon water over the top of the Big Mac and wrap it in foil. Cook again for 8-10 minutes, stirring once. Bake outside for 30 seconds, assemble and serve immediately.
To reheat the Big Mac in the oven:
Adding water to both the patty and the cake will help bring back some of the much-needed moisture back into the Big Mac.
Removing the lettuce can be a bit tricky, so this step is optional but highly recommended. You shouldn’t put in the lettuce after the burger has reheated or go a step further and add some freshly chopped lettuce.
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Although I did my best to keep it moist, the Bic Mac was noticeably drier than when reheated in a frying pan. Reheating in one go, the oven can prove to be quite convenient.
Warm up the Big Mac in the microwave
To reheat the Big Mac in the microwave, remove the lettuce and place it on a microwave-safe dish. Next, cover the Big Mac with a damp paper towel. Microwave for 30 seconds until the Big Mac is hot. Allow Big Mac to rest for 30 seconds before serving immediately.
How to reheat the Big Mac in the microwave:
A Big Mac will take about 60 seconds to fully warm up in a typical microwave. It puts steam into the microwave, which the Big Mac will then absorb into the cake. Just feel the stiffness and oldness of the Big Mac’s top bun before you microwave it. Once fully reheated, the bread will be very pliable and soft. Almost like magic! Note – do not wrap the damp paper towel too tightly at the bottom of the Big Mac. If you do, you’ll end up with a soggy bottom bun. I learned this the hard way.
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Read more: How to put a saddle in botw Big Mac that is still completely edible. Soft vermicelli, cheese are delicious and greasy, what else is missing? Some of the meaty flavors and general ‘essence’ of the Big Mac. It’s pretty hard to describe, but the microwave almost took away the flavor in the burger. Don’t forget to use a damp paper towel – it will make a difference.
Heat the Big Mac in an air fryer
To reheat the Big Mac in the air fryer, remove the lettuce and dumplings from the outside. Place the Big Mac in the preheated air fryer basket (350°F) and reheat for 4-6 minutes, stirring once. Drizzle 1 tablespoon of water over the Big Mac to help rehydrate the patties. Bake the cake outside, reassemble and serve.
To reheat the Big Mac in the air fryer:
If you’re thinking this sounds pretty similar to the oven method, you’re not wrong. A harsher cooking method, perfect for fried foods, but not suitable for many other foods – including burgers.
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Air-frying Big Macs are significantly drier than all of their reheating counterparts, which despite efforts to reintroduce moisture into the burgers. All the other methods I mentioned here give better results.
How to Store Big Mac
The best way to store the Big Mac is in an airtight container in the refrigerator. First, remove as much lettuce as possible from the burger. Next, wrap the Big Mac tightly with cling film and then put it in an airtight container. Keep refrigerated for up to 3 days.
Freeze Big Mac
To freeze the Big Mac, remove the lettuce and pickles and cover with cling film. Next, place the wrapped Big Mac in a freezer bag and squeeze out any excess air. Large Macs can last up to 3 months in the freezer. But for best results, aim to use the Big Mac within 1 month of freezing.
Defrosting a Large Mac Frozen
The best way to defrost a Big Mac is in the refrigerator. Place the Big Mac in the refrigerator, where it will defrost completely in 8-12 hours.
How long can a Big Mac last?
If you’re wondering how long your Big Mic will be safe to eat, here are some helpful timelines:
- Room temperature. A Big Mac kept at room temperature is safe to eat for up to 2 hours.
- Cold storage. A Big Mac stored in the refrigerator will be safe to eat for up to 3 days.
- Frozen. A Big Mac stored in the freezer is best consumed within two months of freezing.
If you’re wondering if an overnight cold Big Mac is safe to eat, the simple answer is no. The FDA says: “Remember the 2-Hour Rule: Leave any perishable item at room temperature for more than 2 hours, unless you’re keeping it hot or cold.” The U.S. Food and Drug Administration Note that this is a maximum and the freshness and overall quality of your Big Mac will deteriorate rapidly after it is first cooked. For best results, store and use your Big Mac as soon as possible. Read more: how to make a funeral wreath with ribbons
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