How to make pasta without sauce

Video Tutorial on How to Make Pasta Without SauceThis simple pasta recipe is my go-to when I don’t have time to prepare dinner. In Italy, it is commonly known as pasta aglio e olio, which means pasta with olive oil and garlic. Some easy ingredients like MSG, olive oil, garlic and Parmesan are all you want! Typically pizza, usually fast food bought from a drive-by window. And, certainly, typically ice cream. Read more: How to reduce acidity in tomato sauce Raw oils and garlic pasta are the go-to solution on those nights when the bright lights of fast food chains beckon. It’s a wonderfully simple pasta recipe that takes no time to make, which implies I’ve had plenty of time to spend the night alone catching up on the current milestones of the New Year. Real housewife in New Jersey.

The components

  • 2 ounces spaghetti
  • 1 tablespoon olive oil
  • 1 clove of garlic, minced
  • 1 tablespoon recently chopped parsley
  • 2 tablespoons grated Parmesan cheese
  • black pepper

In case you don’t love garlic pasta, chances are you’ll need to cut the garlic in half (or when you really love garlic, mince an extra clove!) – Remember I love this dish! while I used to be the weekly alone. I don’t care if I smell garlic. It doesn’t matter what makes you happy because that’s what dinner for one is everything, right?

How to make pasta with olive oil and garlic

In the amount of time it takes to boil pasta, you can have this simple pasta dish to enjoy. It’s very quick and simple!

  • The first day, Heat olive oil in a pan over medium heat.
  • Cooking dinner with garlic in oil until it is golden and soft. It doesn’t take long, so keep it under control and reduce the warmth if it turns brown too quickly.
  • Order a spoonful of starchy pasta water earlier when you drain the pasta.
  • Add cooked pastaalong with a tablespoon of starchy pasta water, put in a pan and mix with garlic oil.
  • Add chopped parsley and Parmesan cheeseToss it all back again and serve!
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Different methods to dress it up

Read more: How to get spaghetti sauce out of white clothes Part of what’s got you in this olive and garlic pasta dish is that it’s so simple and delicious! That said, there are methods to decorate it up so listed below are some concepts:

  • In case you just like a little warmth, add a pinch or two of pink pepper if you’re putting the garlic in the oil.
  • Only add a little lemon zest if you recently added spaghetti to the pan. It can give it a shine.
  • Vary the herbs – add dry herbs like oregano, rosemary or Italian seasoning if you’re heating the oil (1/4 teaspoon needs a lot!). Or, add some completely different recent herbs like basil or thyme earlier as you go.
  • Add a protein like cooked rooster or shrimp to make it extra full.
  • Serve it with crusty bread and a salad with no recent experience in terms of an entire meal.

I hope you enjoy this simple dinner for someone as much as I do! This olive oil and garlic pasta dish is considered one of my all time favorite simple pasta recipes ❤ Here are some easier pasta recipes that I love to make too!

  • Shrimp Penne with Vodka Sauce
  • Bucatini all ‘Amatriciana
  • Gruyere Spaghetti Ice Cream

Cooking fun! Read more: How to get ketchup out of carpet In

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