How To Make A Smoothie Thicker Without Yogurt

Video How to make smoothies thicker without yogurt One of the most common questions I get is: “How do I make my smoothie thicker?” I’m excited about this question because I love making super-smooth smoothies. My smoothies are creamy – the thicker the better! These bowls are the perfect base for many delicious toppings! Now you can make delicious smoothie bowls at home!

Here are five tips and tricks for making smoothies thicker.

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Read: How to make smoothies thicker without yogurt

Use frozen fruit or frozen fruit overnight

I always have a stock of bananas in the freezer because they are perfect in smoothies! Mangoes, pineapples, strawberries, and blueberries also do well in the freezer. Plus, frozen fruit tends to be cheaper, and you can find fruit that may not be in season! Budget friendly and delicious? It is a win-win for both sides.

Freeze some liquids

Read more: How to remove long pins from wooden floors If you often use orange juice in your smoothies, freeze some in an ice tray and add them to your smoothies! I do not recommend freezing almond milk, as it will separate when frozen. But it tastes similar when blended in smoothies, so you can give it a try if you like it super thick! Freezing your liquids really works if you like using juice in your smoothies.

Use the minimum amount of liquid

The better the blender, the less liquid you have to use. If you don’t have a blender, you may need a little more liquid, but try to use only a little at a time when blending. If you add too much, it will deplete. I start with a little bit and add a little more water if it’s too thick to blend.

Add a tablespoon of raw oats or chia seeds

A handful of oats can add thickness to your smoothie while also adding some protein and fiber! I love to throw some oats in this cobbler peach smoothie. You don’t have to cook them, just add them raw! Adding a spoonful of chia seeds adds healthy fats and makes your smoothies thicker! They are a natural thickener. This can be especially helpful if you don’t eat your smoothie right away. After just a few minutes, the chia seeds will begin to absorb the liquid from the smoothie, and the chia seeds will expand, creating a thicker texture.

Mix protein powder or greens first

If you want to add protein powder or spinach to a smoothie, mix it with a bit of liquid first. This will make it easier to break down the greens before you add other ingredients to give your smoothie a thick consistency. This also works if you’re using a protein powder, so you can avoid grit in your smoothie bowl.

Need tips for better blending? Here’s how to get the best results out of your blender!

If you’re curious about what’s in the smoothie bowl pictured above, here’s the recipe! PrintLooking for more topping ideas? Here are my favorite smoothie bowl toppings! Read more: How to tie a golden goose leash

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