How to make a candy bar cake
Table of contents
- For the cake:
- For coating:
Uncheck All For cakes: 1 pound 12-ounce frozen cake Readings: How to make 3-ounce chocolate semicircular candy bars, finely chopped Read more: How to make rolled sponge cake with 12-tbsp box cake mix (1 1/2 sticks) unsalted butter, at room temperature 3 to 4 tablespoons milk 1 pound confectioner’s sugar Read more: How to roast turkey bacon 3/4 cup salted roasted peanuts 2 cup dulce de leche For toppings: 10 ounces semi-chocolate, 1 diced stick chilled unsalted butter, individual piecesRead more: How to freeze a cakeShare
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