How to dry mint leaves for tea

Let’s talk about dried mint leaves to make tea in the oven, so you can benefit from fine mint tea style even after mint season is over.I am by no means a ladies mint tea. However, in what seems like a past life (before the kids) my traveling companion and I were on vacation in Morocco. During our exploration of Marrakesh’s predominant bustling business district, Jemaa el-Fna, we discovered a quiet cafe. This is a refuge from Africa’s harsh 45°C warmth and relentless snake bites.

The joy of mint tea

All manuals warn us about consuming tap water. Or something with rocks in it. And freshly squeezed orange juice is popularly served everywhere in Sq., because of upset stomach. Our choices have been narrowed down. Boiling water appears like a protected bet. And what’s more, the warmth was so intense that we got to the point where it was so hot that we thought we might enjoy the new drink nicely as a tip on a hot day. We felt like we couldn’t get any hotter. And do you know what? That tea, on a tumultuous day in what feels like the busiest place on the planet, really worked. We ended up at that cafe several times during our stay in Marrakesh, enjoying their contemporary mint tea. at hand to make tea with. That’s all well and good in the summer, however in Scotland in the winter it really doesn’t work. Right here, I used tea luggage, however, after all the plastic in my tea luggage, I wanted to get rid of my tea plastic.

You can dry mint in the oven

Now our mint is growing so vigorously that we now have too many contemporaneous mints. Probably more than I could drink. Therefore, I dried the mint leaves in the oven for winter retail. However, without a home and without a thermal drying house, I look forward to drying in the oven. If you are in the same predicament, here are the dried mint leaves to make tea in the oven.

How to dry mint leaves to make tea in the oven

Your mint will retail for at least 12 months if stored in a cool dark cabinet. a week or two. This allows for completely new growth to maintain me in contemporary mint leaves for tea during the summer. It also helps me slowly create a pleasant dry mint for the winter.

How to make mint tea with dried leaves

To make mint tea, I add one to two teaspoons of dried mint leaves to either a filter, infusion set, teapot, or reusable tea bag (mostly what you got). Then I add boiling water and let the mint leaves infuse a few minutes earlier than consumed. ! Read more: How to make tea dye paper

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