How to draw a slice of cake
Video How to Draw a Slice of Cake This tutorial reveals how to draw a slice of cake with a cherry step by step. There are six complete steps with drawing examples and quick explanations for each step.Step-by-step drawing of pie slices Pie slices can be drawn the same way as a cake, starting with the bottom layer and including decorations later. This implies that you will want to delete the drawing elements in several steps. Therefore, we recommend that you only use a pencil for the preliminary line drawing portion of the tutorial and create light and fine lines that you can simply erase. Individual strains are thicker just to make them easier to see. You’ll be able to review your drawing with bolder strokes after you’ve probably finished realistically.
Step 1 – Draw the main definition of the piece of cake
Contents
Pie Slice Drawing Start by drawing the basic definition of the slice as shown in the example above. Make sure you reserve some overhead room of your drawing space for cherries that can be added later.
Step 2 – Draw Frosting
Pie slice icing drawing Next to the front, passing through part of the slice, draw two dividing lines. Make a line slightly lower than the top for the chocolate layer, and another line that barely drops right below to outline the icing. The icing line should then curve down and in addition run along the other half of the slice.
Step 3 – Draw fill
Pie filling drawing Read more: How much lemon extract to add to cake mix On the identical side of the cake, draw two more strains for the filling. Try to make these slightly wobbly to make the meat look more pure.
Step 4 – Draw the decoration
Draw the slice decoration Draw the decoration along the back of the cake as demonstrated in the example above. Use the line that redefines part of the slice (drawn in step 1) as information and draw appropriate decorations on top of it. After you can be done, you can erase the part of the slice that is covered by the decorative overlay.
Step 5 – Draw Cherry & Finish Line Drawing
Draw the cutout of the cake Finally add the cherries and then complete your drawing with darker pencils, markers or markers. that. You should be able to paint the frosting in two stacked layers. To make the cherry look like it’s actually sitting in ice, draw the back of it barely lined by it.
Step 6 – Color the cake
Painting the Pie To paint the pie you should use almost any color you like, but in this case we’ll go with:
- Purple for your finished cherries
- Light pink for frost
- Dark brown for chocolate
- Yellow/brown for cake
- Pink for fillings
You will only be able to give each space a strong shade but leave a little white spot on the cherry for accent. . In all likelihood, you will need to avoid using markers as they are often a bit too vivid.
Inference
Drawing a substantial slice of cake is like drawing an exact pie. Draw the cake itself first, then add smaller details and decorations.
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