Chicken crockpot recipes cream of mushroom soup

Crockpot Mushroom Chicken – This simple slow cooker chicken recipe is a quick and scrumptious approach to workbench dinner prep. Simply pour a few elements into the crockpot and skip it until dinner! With just 2 elements of WW Freestyle per serving, it’s the perfect simple dinner for the week.

Simple Chicken in Crockpot

Once again, I’ve been trying to think of something to make dinner with frozen hen breasts on my counter. I always skip taking the hen out for early defrosting! It was around 2pm so I knew I had time to throw them in the crockpot, however I didn’t want to simply throw some salsa at them as usual. As an alternative to defaulting to my usual crockpot hen, I decided to buy my pantry to see what I could improvise. I discovered a can of condensed mushroom soup and remembered the pork leg and rice that my mother used to make my favorite dish. If a hen can cook dinner in a crock pot with salsa, I think she can cook dinner with a can of mushroom soup, right? And it CAN and it’s SO GOOD. The first time I made this Crockpot Mushroom Chicken recipe, I simply added soup and a can of water to the crockpot with frozen hens and cooked it for about 4 hours, then chopped and served it over rice. It is superb. Mel couldn’t stop consuming it and commenting on how good it was. It rings a bell in my memory of my mom’s mushroom rice and pork chops recipe (which I’ll share sometimes). even higher. It was the kind of meal I dreamed of because the taste was so good. I know you’ll find it irresistible as much as we do Read more: You can eat seafood soup on the keto diet Now, I know that cooking frozen hen breast in the crockpot is a problem argumentative. I do it on a regular basis and I’m still alive anyway, but for security reasons the recipe is written for hens to defrost. In case you are lazy or absent-minded like me, you can cook your dinner from frozen to avoid your personal risk.

As an alternative by mixing the soup with 1 can of water (famous in the instructions on the can), I used hen millet. This added a ton of additional flavor.

I added salt, pepper and herbs to the right combination. In case you are afraid of salt, you can skip it and add it later when you choose. I also used a low sodium soup.

I threw in some sliced ​​mushrooms with the hens to add some texture to the recipe.

Once it’s done cooking, I add some cornstarch to thicken the sauce.

Result? The top simple crockpot chicken recipes we’ve ever eaten! Crockpot Mushroom Chicken is a kind of simple hen recipe that you will often love and that you will have to do over and over again.

Suggestions for the right Chicken with Mushroom Sauce:

Again, for security reasons, I recommend defrosting the hen’s breasts, however you can start with freezing.

Crockpot cooking time will be tough. These people cook dinner (from defrost) in under 4 hours which is way too much. Simply adjust them.

In case you’re concerned about overcooking the hens in the slow cooker, use bone-in breast however it will take longer to cook dinner.

It’s a scrumptious dish served over rice or pasta. Mel loved the sauce/gravy that went with it. That’s great!

In case you love cooking hens in a crockpot, you must try Stephanie’s Simple Tacky Crockpot Chicken, Gradual Cooker Chicken Potato Soup, or my favorite, Crockpot Chicken Marsala. ParmesanSaveSaveSaveSaveSaveSaveSaveSaveSaveSaveFinal Updated on September 14, 2021Read more: Protein-rich puree soup recipe

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