Why Is Beef Jerky So Expensive?
Beef jerky is expensive because it’s made with higher-quality ingredients, is rich in nutrients, and requires a higher level of preparation than most other snack foods.
Price of beef jerky compared to other snack foods
Contents
Source: USDA et al. Comparing the simple cost of Beef Jerky with other snack foods shows that it is, on average, 9 times more expensive. The reason behind this fascinating statistic is more complicated than just the higher cost components. Let’s find out why Jerky is so expensive. Read: why is jerky so expensive
Factors that make beef jerky expensive
Making beef jerky isn’t as simple as making other snacks like chips, cheese rolls, cookies, and more. Not only are there multiple pieces to the cost puzzle, but each jerk is different, which adds to the mystery. Let’s look at how each of these factors can have a significant effect on the cost of beef jerky.
Element
The ingredients for each beef jerky recipe represent an important reason why beef jerky is so expensive. Main Ingredients Price per pound Beef jerky $6.23. My dog’s breath smells bad. Additionally, differences in beef quality can also increase the cost of individual beef jerky. Examples include:
- Leaner cuts of beef are preferred for higher quality dry meat
- Grass-fed and pasture-raised beef has a better taste
- Humane husbandry operations require more space
The spices and flavorings used to prepare the meat also contribute to the cost. For higher quality produce, they tend to be natural flavors and seasonings, while others may rely on extracts or powders to impart flavor.
Shrink
Unlike other foods, the main ingredient in beef jerky shrinks to 60-70% in size during preparation; This is the water weight. So a 6 oz steak yields only about 3.9 oz of beef jerky! That’s a big reason why beef jerky is so expensive.
Preparation
Preparing beef jerky requires a more labor-intensive series of steps than many mass-produced snack alternatives. Result? A more expensive snack. Read more: Why do you love me? 20 best answers | Top jerk Q & ABeef is prepared using the following steps:
Quality beef jerky versus cheap price
In general, beef jerky is more expensive than other snacks, but there can be a big difference between individual types of beef jerky. You may have wondered: What’s the difference? Simply put: Quality When considering the type of beef jerky you want to sample, you may find that the additional cost may be worth it. Quality Dried Meat Cheap Price Grass-Fed Dried Meat Grass-Fed Raised Organic Grains-Fed Commercially Increased Hormone Supplements Ingredients Ingredients Natural Seasonings and Flavors Additives Honey Hydrolyzed Corn Protein Maltodextrin Preservatives Soybean Sugar Celery Juice MSG Monosodium Glutamate Nitrates Lower Fat Higher Higher
High quality ingredients make beef jerky more expensive
Beef jerky is more expensive because it is a higher quality, more nutritious snack than most mass-produced snack foods. Overall, it’s high in protein, low in fat, and ready in no time. At Karl Family Farms, we specialize in the production of high quality beef jerky. If you’re looking for cheap beef jerky, we don’t have it. But if you want a high quality beef jerky that tastes great and is something you can feel satisfied with, give us a try. Read more: Why is Wendy upset at ozark
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