How to make alfredo sauce without cream cheese

This simple home-made alfredo sauce is an alfredo recipe you’ve always wanted! It’s creamy, doesn’t come apart and is so simple to pull together! You can also combine it with SO many different vegetables or meats! Read: How to make alfredo sauce without cream cheeseThis alfredo sauce starts with a roux and I’ll explain why I chose to use roux in my recipe. It’s not “traditional” but it certainly has a cause.

Why use roux in alfredo sauce:

  • No heavy cream! It was already a rich sauce so it really made me feel a little more self-conscious about using milk as a substitute for cream.
  • The sauce will probably be creamy and just the right thickness to coat the noodles and never melt.
  • Sauce does not separate. We’ve all had the alfredo sauce that segregated right into a greasy mess and no one liked it.
  • You can retail and reheat this sauce. Regular alfredo sauce breaks down when reheated, but it makes for a delicious leftover.

easy alfredo sauce

How to make simple alfredo sauce at home:

Heat the pan to medium heat, soften the butter, then add the garlic.How to make alfredo sauce without cream cheeseRead more: How to make the crab sauce Once you have simply warmed the garlic until the aroma starts to develop (about 1 minute), you can whisk in the batter. That’s what “makes the roux” part of this simple home-made alfredo sauce.How to make alfredo sauce without cream cheeseI really enjoy making sauces that start with roux. I really feel like it looks so fancy but it sure is really easy and makes a great sauce! Once you’ve cooked the dough/butter for about 2 minutes, you can start pouring in the reheated milk (see recipe below), 1/2 cup at a time. Beneath tells you how much roux/milk will spread. passed after each addition. Remember to whip cream until clean after every 1/2 cup.How to make alfredo sauce without cream cheeseHow to make alfredo sauce without cream cheeseeasy alfredo sauceSimple Homemade Alfredo SauceRead more: How to make zip sauce Once you’ve slowly added in all the milk, you can add the cheese, salt, pepper, and parsley. Stir up all the little things together and you’re done!How to make alfredo sauce without cream cheeseSimple Homemade Alfredo Sauce

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How to reheat alfredo sauce:

  • Place alfredo sauce on a microwave-safe plate
  • Microwave for 30 seconds stirring for about every 30 seconds
  • If the sauce is thicker than you want, you can add a little more milk until the consistency you want

Since you can retail and reheat this alfredo sauce, it makes for delicious weeknight dinners. Our favorites for making alfredo pasta are this simple grilled shrimp and this marinated grilled chicken! Read: How to make alfredo sauce without cream cheeseSimple Homemade Alfredo SauceRead more: How to make pasta with prego . sauce

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