How to deep fry potatoes in a deep fryer

Video How to Fry Potatoes in a Deep Fryer The ultimate french fries recipe offers crisps that can be smooth and fluffy on the inside, flavorful and nutty. Discover ways to fry potatoes, be it pan-frying or deep-frying with this quick and simple recipe.Potatoes are still a favorite for any event, be it a weeknight dinner, Sunday roast, Thanksgiving, Christmas, Easter, or other celebrations. It is a dish that can be made in so many ways. I posted the right way to fry, boil, bake and now I post this simple french fries recipe. Read: How to fry potatoes in a deep fryer

French fries recipe

The perfect french fries recipe is simple, quick and easy to make. With this recipe, you’ll get potatoes that are not only porous and crispy on the outside, but also ripe and soft on the inside. It is delicious when served with rooster, greens, sauces, steak, however it can also be served as a snack. Pan-fry or deep-fry the potatoes and you don’t want to use a deep fryer. The simple tools needed are: Potato Peeler (If peeling potatoes) Deep pot or pan (if deep-frying), Frying pan (If pan-frying), Knife – To cut potatoes.

Pan-fried potatoes

Pan-fried potatoes use much less oil than deep-frying and that makes them healthier. You also save oil because you want to pan-fry the potatoes close to 2-3 tbsp. It is best to blanch the potatoes before frying in a pan to soften the inside. In my expertise, not boiling the potatoes first will result in not effectively cooking the insides but crunching on the outside.

Factors

Potatoes – Best Potatoes for Frying Yukon, Idaho, Desiree, Russet, Maris Piper, King Edwards.ParsleyrosemaryGarlicButterSalt

How to Fry Potatoes (How to Make French Fries)

Using a potato peeler, peel the potatoes and chop them into thin slices or cubes. If not peeling potatoes, rinse thoroughly with a fine sponge to remove dust.Read more: How long to fry tilapia Put in pot and prepare dinner over medium heat for 10 minutes or until tender but not mushy. They need to be self-controlled and stay in shape. Slice the boiled potatoes and let them cool for about 5-10 minutes.Put the pan on medium-warm heat, put the oil in the pan, let it warm, when the oil is hot, put the potatoes in and fry them, one by one, fry the potatoes on all sides until they are golden and crispy. Parsley, garlic, rosemary and pepper then add to the pan with the potatoes.Unleash the warmth and serve.

French fries

For crisps, you don’t need to boil the potatoes first. You can deep-fry them in oil before they’re cooked. You’ll need to add water to the oil (not the hot oil) to make sure the oil inside ripens sooner than the pores and the skin is crispy. Here’s the step-by-step: Peel off the pores and skin of the potato and cut it into cubes, slices, or whatever shape you want (If you’re not peeling the potatoes, rinse them thoroughly with a fine sponge to remove dirt). Put the potatoes below in a bowl, wash, drain, add salt and stir well. Mix butter, parsley, garlic, rosemary and pepper in a small bowl and set aside. Place deep pan on top. Put the oil in the pan, then add a cup of water to the oil, do not add water to make the oil burn. Add water when the oil is not hot but fry the potatoes on medium heat until the potatoes are crispy and cooked inside. Remove all the oil from the bowl, then add the herb butter mixture. Toss with potatoes until effectively coated.

How long to fry potatoes

This depends on whether the potatoes are fried from undercooked or pre-boiled, their smaller size, and the type of potato. Here is the information based mainly on the lower average size:Frying pan – It takes 10 minutes to saute boiled potatoes.Deep-fried in uncooked oil – It takes 20 to half an hour to fry undercooked potatoes.Deep fried in oil after boiling– It takes 10 minutes to deep fry boiled potatoes in oil, to check that the fries are done, the pores and skin should be crispy, golden brown but not burnt and the inside should be cooked.

Serve with what?

Egg– Scrambled eggs, omelettes,Steak– Air fryer steak, quick pot steak Also read: How to fry frozen fishRooster – Pan-fried rooster thighs, roasted chicken thighsTurkey – Roast turkeyGreens – Broccoli, stir-fry, boiled carrots, boiled broccoli, sauce, curry.

How to retail?

Once it is completely cooled, place it in a resealable container, Ziploc or freezer bag, label it with the date and retailer in the refrigerator where it will effectively store for up to 4 days. 4 days and requires retail for longer, retails in the freezer where it will last for longer than 6 months.Reheat: You can reheat from cold or frozen food in the microwave, oven, air fryer, and even on the stovetop.

Suggestions for french fries

• Try to reduce the potatoes to corresponding sizes so that they are cooked at the same time.

• Wax potatoes are the best for frying because they soften on the inside while frying.

• If the pan isn’t big enough to fry all at once, do it in batches.

• Do not overcook the pan.

• You can add different herbs like coriander, dill, to the herb butter mixture.

• Need spicy fries then add ginger and pepper like cayenne pepper or black pepper.

• It’s best to bake sooner than fry to save a lot of time and the potatoes are soft inside.

• Do not overcook so that the potatoes do not lose their shape or spoil.

• Do not add water to hot oil as this may trigger

Frequently asked questions

How do you keep french fries from getting mushy?You can prevent your fries from becoming mushy by not overcooking them. After boiling, drain immediately and start cooling earlier than frying.Do you have to soak potatoes in brine sooner than frying?However, basically not having to soak in the water one day could make it prepare dinner earlier.How long do you have to soak the potatoes sooner than fry them?You can soak for half an hour or 4 hours.What’s different about deep frying?Different from deep frying is frying by pan, air frying, roasting or boiling.

Very simple potato recipe

Boiled Potato Chips Potato Chips Baked Potato Chips Baked Potato Chips I hope you like this recipe as much as we do. If you happen to find this content helpful, please rate it 5 stars and drop me a comment below. I love learning from you. You don’t want to miss an element? Ordered to the weekly recipe weblog absolutely free in your e-mail. Also, stick to the above recipe vibes Instagram and Pinterest. My subscription Youtube channel for movies about recipes. Also read: How to Make Air-Fried Empanadas

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